Archive for March 2009

kthread spins: out like a lamb

Tuesday, March 31st, 2009

A fairly cosmic podcast this time, with twinkling mermen, blinking stars, a return to the original four winds of Bright Eyes, folk (Danny Schmidt, who has a new album that reminds me of when I listened to him in Charlottesville with my friend Seth), anti-folk (Hem), and a final quiet song to transition out of [...]

 
icon for podpress  out like a lamb: Play Now | Play in Popup | Download

Posted in Music, Podcast | 2 Comments »

the sun shone brighter than doris day

Tuesday, March 31st, 2009

Yesterday, I traded stories with my friend Dianna when we met for lunch at Go-Go’s. With buttery empanadas (try the steak chimichurri and the shrimp scampi) and salads full of good things, I can see why they know Dianna’s name here (I think they will soon learn mine). Here, she gestures how she cannot be [...]

Posted in Entertaining, Food, miami, restaurant | 2 Comments »

the unexpected garnish

Sunday, March 29th, 2009

My friend Kevin was in Miami this week for a Knight Foundation event, and his order during a working lunch with Mayur and Jess arrived with a surprising garnish, perhaps to anchor the plate’s portion in the patio gusts: Saturday morning I was similarly surprised at the last Coral Gables market; a new favorite orchid [...]

Posted in Entertaining, Food, Market, Nature, flowers, miami | 6 Comments »

a few good community leaders

Thursday, March 26th, 2009

I don’t usually blog about work, but this is my favorite thing that I’ve done at Knight. Image by Emily Lerman/LAist. I’m in the middle surrounded all of these wonderful leaders–missing from the picture is my co-conspirator at GOOD, Max Schorr. Two weeks ago yesterday, I flew to L.A. for an event that GOOD Magazine [...]

Posted in Networks, Travel, Video | 2 Comments »

in the pink of perfection

Monday, March 23rd, 2009

It started yesterday morning at the Pinecrest farmers’ market with watermelon radishes and their pink hearts. The Redland Organics table always surprises me, and I learned that loofah sponges begin as luffa gourds (can be eaten as a vegetable when young), and I may plant some of the seeds still inside my cucurbit to grow [...]

Posted in Food, Market, miami | 3 Comments »