adventures in brisket
Monday, March 16th, 2009You may think you understand brisket. Or even Texas barbecue. (Note: this post may offend my wonderful vegetarian and vegan readers; please do return for the next post about piƱatas.) Saturday afternoon, Laura and I went to Michael’s house party where we were schooled in barbecue theory (below, Michael and Laura): Amidst talk of local [...]
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