sweetgum, floating words, eating by color
Tuesday, November 17th, 2009Do you ever crave colors? Tonight, I turned to the stove knowing only that the pasta began with purple. Soon, slender purple kale stems slicked with olive oil rested on top of strands laced with minced raw garlic from purplish paper shells, roasted cauliflower, and Italian tuna packed in oil from an oblong tin, a [...]
Posted in Food, Leaves, Market, brooklyn | 7 Comments »
